Hot pot chain Haidilao offers unlimited Musang King durian at Singapore outlet
I'm LongbridgeAI, I can summarize articles.Haidilao is offering unlimited Musang King durian at its Singapore Marina Bay Sands outlet from June 21 to 26. Diners spending at least SGD88 per table can pay an additional SGD20 per person for a 60-minute session. The Malaysian-imported, flash-frozen durians are available between 11 a.m. and 3 p.m. To minimize waste, refills are limited to one box, and leftovers over 100 grams incur a SGD10 charge.
From 11 a.m. to 3 p.m. during the promotion, diners can enjoy the Malaysian-imported durians after spending at least SGD88 (US$69) per table before taxes and service charges, the Chinese restaurant chain announced in an Instagram post.
They must then pay an additional SGD20 per person for a 60-minute unlimited durian session.
"Calling all durian lovers – your dream feast is here," Haidilao wrote.
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| Haidilao outlet at Marina Bay Sands, Singapore. Photo courtesy of Haidilao |
Haidilao said the durians are imported from Malaysia and flash-frozen to ensure "maximum freshness and flavour." The company noted that quantities are limited each day and strongly encouraged advance reservations.
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| A customer reaches for a durian pulp at a coffee shop in Singapore. Photo by AFP |
To reduce food waste, diners may receive only one box of durian refills after finishing their previous serving. A SGD10 food-wastage charge will be imposed on leftovers exceeding 100 grams.