<p><em>北印度烧烤特许经营品牌之一扩展东北市场，纽约市成为关键发展市场</em></p>
<p>, /PRNewswire/ -- Craveworthy Brands（&#34;Craveworthy&#34;）的概念，Sigri Indian BBQ（&#34;Sigri&#34;），已在纽约布鲁克林签署特许经营协议——将正宗北印度烧烤带到大苹果。该地点预计将在 2026 年底开业，进一步巩固了 Sigri 在东北地区的影响力。</p>
<p><strong>Sigri 在布鲁克林增长背后的愿景</strong></p>
<p>继续阅读</p>
<p><img src="https://imageproxy.pbkrs.com/https://www.prnewswire.com/news-releases/null?x-oss-process=image/auto-orient,1/interlace,1/resize,w_1440,h_1440/quality,q_95/format,jpg" alt="" original-src="https://imageproxy.pbkrs.com/https://www.prnewswire.com/news-releases/null"/></p>
<p>最初作为一个深受喜爱的新泽西概念，扎根于北印度烹饪的古老传统，Sigri 的明火烧烤、烟熏香料和丰富的食材在社交媒体上引起了广泛关注，成为全国性的现象。</p>
<p>签署协议的背后是 Tagur Gautham，一位对餐饮充满热情的经验丰富的餐厅经营者。Gautham 在堪萨斯州花了六年时间帮助家人开设一家全方位服务的印度餐厅，随后于 2019 年搬到纽约。梦想经营自己的餐厅的他，在尝试了 Sigri 的食物并与团队见面后，决定将这一概念带到他的本地社区。</p>
<p>&#34;我立刻知道 Sigri 将非常适合布鲁克林，这个充满多样性和热爱美食的社区，&#34; <strong>Sigri 特许经营者 Tagur Gautham 说道。</strong> &#34;纽约人对来自世界各地的丰富菜肴和独特的用餐体验充满热情。我期待着站在柜台后面，将 Sigri 的大胆风味介绍给我的家乡。&#34;</p>
<p>布鲁克林拥有超过 270 万居民（美国人口普查）和丰富的文化与影响力，长期以来一直欢迎正宗的全球风味和多样的美食体验。该区对烹饪探索的开放性为 Sigri 的北印度烧烤扎根创造了理想的氛围。</p>
<p><strong>扎根于工艺，从西北到东部的扩展</strong></p>
<p>这一发展是在 Sigri 继续在美国各地积累势头的背景下进行的。在 2025 年底推出全国特许经营计划后，该品牌在芝加哥地区签署了一份多单位特许经营协议，并在其家乡新泽西州的希尔斯堡进一步增强了其影响力。</p>
<p>&#34;Sigri 每次只增长一张桌子。随着我们在美国迎接更多的食客，东北地区将在塑造我们的市场足迹中发挥重要作用，&#34; <strong>特许经营领导高级副总裁 Samuel Stanovich 说道。</strong> &#34;我们的菜单承载着北印度的历史、香料和传统，而这种遗产讲述了一个故事。食谱本身就很出色，但需要像 Tagur 这样充满热情的经营者来用心分享。我们一起将正宗的北印度街头美食带到更多社区。&#34;</p>
<p><strong>北印度烧烤与美国餐饮的结合</strong></p>
<p>Sigri 以大胆而正宗的北印度菜肴重新定义了快餐体验，灵感来自该地区被称为 “dhabas” 的路边餐厅。Sigri 的顾客体验的核心是古老的明火烹饪艺术，为每道菜注入温暖、深度和烟熏风味。</p>
<p>该品牌的交钥匙模式和简化的运营专为充满热情的业主经营者而设计。在 Craveworthy 的全栈平台的支持下，Sigri 在市场营销、运营、培训、供应链和房地产方面提供行业领先的支持。这个生态系统使潜在的特许经营者能够自信地有意识地扩展，并与当地社区分享正宗的北印度体验。</p>
<p>要了解更多关于 Sigri 的信息，请访问 https://sigriindianbbqfranchise.com。要了解更多关于 Craveworthy 的信息，请访问 www.craveworthybrands.com。</p>
<p><strong>关于 Sigri Indian BBQ</strong> Sigri Indian BBQ 将古老的在泥炉上烹饪的传统（称为 sigri）带入现代快餐世界，提供独特而美味的用餐体验，致力于保持正宗性。从精心腌制的肉类到新鲜出炉的 naan，Sigri 将正宗的印度味道直接从 sigri 带到您的餐盘，始终使用新鲜的食材准备。由具有远见的企业家 Jagat Parikh 创立，Sigri Indian BBQ 旨在填补其社区中多样化国际美食选择的空白。在以以创新方式处理传统印度菜肴而闻名的厨师 Aarthi 的烹饪专业指导下，Sigri Indian BBQ 的使命是让这些美味的风味对所有人都可及，为客人提供难忘的用餐旅程。了解更多关于 Sigri Indian BBQ 的信息，请访问 https://sigriindianbbqfranchise.com。</p>
<p><strong>关于 CRAVEWORTHY BRANDS</strong> Craveworthy Brands 是由沙奎尔·奥尼尔创立的 Big Chicken、Bd's Mongolian Grill、Dirty Dough、Flat Top Grill、Fresh Brothers Pizza、Genghis Grill、Gregorys Coffee、Hot Chicken Takeover、Krafted Smashburgers、Lucky Cat Poke Co.、Nomad Dawgs、Pastizza Pizza &amp; Pasta、Scramblin' Ed's、Sigri Indian BBQ、Soom Soom Mediterranean、taim Mediterranean Kitchen、The Budlong Southern Chicken 和 Wing It On！的母公司，致力于为传统品牌注入新活力，同时为新兴概念提供强劲支持。该公司汇集了多样化但互补的品牌和一支经验丰富的领导团队，活跃于不断增长的餐饮领域。除了建立和运营领先的餐饮品牌外，Craveworthy Brands 还积极参与其服务的社区，并为其团队成员创造令人兴奋的职业机会。通过将其概念的独特个性与共享的文化和合作精神相结合，该公司的目标是每天、每个班次和每个环节创造真正独特和令人渴望的体验。了解更多关于 Craveworthy 及其品牌的信息，请访问 www.craveworthybrands.com。</p>
<p>来源 Craveworthy Brands</p>
<p><img src="https://imageproxy.pbkrs.com/https://rt.prnewswire.com/rt.gif/query-RGF0ZUlkPTIwMjYwMTIzJk5ld3NJdGVtSWQ9Q0w2OTgzMyZUcmFuc21pc3Npb25fSWQ9MjAyNjAxMjMxMDM2UFJfTkVXU19VU1BSX19fX19DTDY5ODMz?x-oss-process=image/auto-orient,1/interlace,1/resize,w_1440,h_1440/quality,q_95/format,jpg" alt="" original-src="https://imageproxy.pbkrs.com/https://rt.prnewswire.com/rt.gif/query-RGF0ZUlkPTIwMjYwMTIzJk5ld3NJdGVtSWQ9Q0w2OTgzMyZUcmFuc21pc3Npb25fSWQ9MjAyNjAxMjMxMDM2UFJfTkVXU19VU1BSX19fX19DTDY5ODMz"/></p>

<p>Craveworthy Brands 的 Sigri Indian BBQ 已签署特许经营协议，将在纽约布鲁克林开设首家门店，计划于 2026 年底开业。这一扩展旨在将正宗的北印度烧烤带入布鲁克林多元化的美食场景。特许经营者 Tagur Gautham 受到餐饮行业经历的启发，相信 Sigri 的丰富风味将与当地美食爱好者产生共鸣。Sigri 独特的用餐体验根植于传统的明火烹饪，品牌致力于在美国扩展其影响力，承诺保持正宗和高质量</p>

<p><em>One of The First North Indian Barbecue Franchises Expands Northeast Footprint, Targeting New York City as Key Development Market</em></p>
<div class="lb-trans"><p><em>北印度烧烤特许经营品牌之一扩展东北市场，纽约市成为关键发展市场</em></p>
</div><p>, /PRNewswire/ -- Craveworthy Brands' (&#34;Craveworthy&#34;) concept, Sigri Indian BBQ (&#34;Sigri&#34;), has signed a franchise agreement in Brooklyn, New York – bringing authentic North Indian barbecue to the Big Apple. The location is set to open in late 2026 and strengthens Sigri's growing Northeast presence.</p>
<div class="lb-trans"><p>, /PRNewswire/ -- Craveworthy Brands（&#34;Craveworthy&#34;）的概念，Sigri Indian BBQ（&#34;Sigri&#34;），已在纽约布鲁克林签署特许经营协议——将正宗北印度烧烤带到大苹果。该地点预计将在 2026 年底开业，进一步巩固了 Sigri 在东北地区的影响力。</p>
</div><p><strong>The Vision Behind Sigri's Growth in Brooklyn</strong></p>
<div class="lb-trans"><p><strong>Sigri 在布鲁克林增长背后的愿景</strong></p>
</div><p>Continue Reading</p>
<div class="lb-trans"><p>继续阅读</p>
</div><p><img src="https://imageproxy.pbkrs.com/https://www.prnewswire.com/news-releases/null" alt="" original-src="https://www.prnewswire.com/news-releases/null"/></p>
<p>What began as a beloved New Jersey concept rooted in the ancient traditions of North Indian cuisine became a national sensation as Sigri’s open-flame grills, smoky spices and vibrant ingredients captured attention across social media.</p>
<div class="lb-trans"><p>最初作为一个深受喜爱的新泽西概念，扎根于北印度烹饪的古老传统，Sigri 的明火烧烤、烟熏香料和丰富的食材在社交媒体上引起了广泛关注，成为全国性的现象。</p>
</div><p>Behind the signed agreement is Tagur Gautham, an experienced restauranteur with a deep passion for hospitality. Gautham spent six years in Kansas helping his family launch a full-service Indian restaurant before moving to New York in 2019. Dreaming of operating his own restaurant, he was introduced to Sigri, and after trying the food and meeting the team, he decided to bring the concept to his local community.</p>
<div class="lb-trans"><p>签署协议的背后是 Tagur Gautham，一位对餐饮充满热情的经验丰富的餐厅经营者。Gautham 在堪萨斯州花了六年时间帮助家人开设一家全方位服务的印度餐厅，随后于 2019 年搬到纽约。梦想经营自己的餐厅的他，在尝试了 Sigri 的食物并与团队见面后，决定将这一概念带到他的本地社区。</p>
</div><p>&#34;I immediately knew that Sigri would be a perfect fit for Brooklyn, a community full of diversity and avid foodies,&#34; <strong>said Sigri franchisee, Tagur Gautham.</strong> &#34;New Yorkers are passionate about vibrant dishes and unique guests experience from around the world. I'm looking forward to getting behind the counter and introducing my borough to Sigri's bold flavors.&#34;</p>
<div class="lb-trans"><p>&#34;我立刻知道 Sigri 将非常适合布鲁克林，这个充满多样性和热爱美食的社区，&#34; <strong>Sigri 特许经营者 Tagur Gautham 说道。</strong> &#34;纽约人对来自世界各地的丰富菜肴和独特的用餐体验充满热情。我期待着站在柜台后面，将 Sigri 的大胆风味介绍给我的家乡。&#34;</p>
</div><p>With more than 2.7 million residents (U.S Census) and a rich blend of cultures and influences, Brooklyn has long embraced authentic global flavors and diverse food experiences. The borough's openness to culinary exploration creates the ideal atmosphere for Sigri's North Indian barbecue to take root.</p>
<div class="lb-trans"><p>布鲁克林拥有超过 270 万居民（美国人口普查）和丰富的文化与影响力，长期以来一直欢迎正宗的全球风味和多样的美食体验。该区对烹饪探索的开放性为 Sigri 的北印度烧烤扎根创造了理想的氛围。</p>
</div><p><strong>Rooted in Craft, Growing From Northwest to East</strong></p>
<div class="lb-trans"><p><strong>扎根于工艺，从西北到东部的扩展</strong></p>
</div><p>This development comes as Sigri continues to build on momentum across the U.S. After launching its national franchise program in late 2025, the Brand signed a multi-unit franchise agreement in the Chicagoland area, as well as bolstered its presence in its home state with a new franchise agreement in Hillsborough, New Jersey.</p>
<div class="lb-trans"><p>这一发展是在 Sigri 继续在美国各地积累势头的背景下进行的。在 2025 年底推出全国特许经营计划后，该品牌在芝加哥地区签署了一份多单位特许经营协议，并在其家乡新泽西州的希尔斯堡进一步增强了其影响力。</p>
</div><p>&#34;Sigri grows one table at a time. As we welcome more diners across the U.S., the Northeast will play a vital role in shaping our footprint,&#34; <strong>said Samuel Stanovich, SVP of Franchise Leadership.</strong> &#34;Our menu carries the history, spices and traditions of North India, and that heritage tells a story. The recipes speak for themselves, but it takes passionate operators like Tagur to share them with care. Together, we're bringing authentic North Indian street food to more neighborhoods.&#34;</p>
<div class="lb-trans"><p>&#34;Sigri 每次只增长一张桌子。随着我们在美国迎接更多的食客，东北地区将在塑造我们的市场足迹中发挥重要作用，&#34; <strong>特许经营领导高级副总裁 Samuel Stanovich 说道。</strong> &#34;我们的菜单承载着北印度的历史、香料和传统，而这种遗产讲述了一个故事。食谱本身就很出色，但需要像 Tagur 这样充满热情的经营者来用心分享。我们一起将正宗的北印度街头美食带到更多社区。&#34;</p>
</div><p><strong>Where North Indian Barbecue Meets U.S. Dining</strong></p>
<div class="lb-trans"><p><strong>北印度烧烤与美国餐饮的结合</strong></p>
</div><p>Sigri redefines quick-service dining with a bold and authentic take on North Indian cuisine, inspired by the Region's roadside restaurants known as 'dhabas.' At the heart of Sigri's guest experience is the centuries-old art of open-flame cooking, infusing every dish with warmth, depth and smokey flavor.</p>
<div class="lb-trans"><p>Sigri 以大胆而正宗的北印度菜肴重新定义了快餐体验，灵感来自该地区被称为 “dhabas” 的路边餐厅。Sigri 的顾客体验的核心是古老的明火烹饪艺术，为每道菜注入温暖、深度和烟熏风味。</p>
</div><p>The Brand's turnkey footprint and streamlined operations are built for passionate owner-operators. Backed by Craveworthy's full-stack platform, Sigri provides industry-leading support across marketing, operations, training, supply chain and real estate. This ecosystem allows prospective franchisees to intentionally scale with confidence and share an authentic North Indian experience with the local community.</p>
<div class="lb-trans"><p>该品牌的交钥匙模式和简化的运营专为充满热情的业主经营者而设计。在 Craveworthy 的全栈平台的支持下，Sigri 在市场营销、运营、培训、供应链和房地产方面提供行业领先的支持。这个生态系统使潜在的特许经营者能够自信地有意识地扩展，并与当地社区分享正宗的北印度体验。</p>
</div><p>To learn more about Sigri, please visit https://sigriindianbbqfranchise.com. To learn more about Craveworthy, please visit www.craveworthybrands.com.</p>
<div class="lb-trans"><p>要了解更多关于 Sigri 的信息，请访问 https://sigriindianbbqfranchise.com。要了解更多关于 Craveworthy 的信息，请访问 www.craveworthybrands.com。</p>
</div><p><strong>About Sigri Indian BBQ</strong> Sigri Indian BBQ takes the ancient tradition of cooking on clay stoves, known as a sigri, to the modern world of quick service, offering a unique and flavorful dining experience built on the mission of authenticity. From tenderly marinated meats to freshly baked naan, Sigri brings the authentic taste of India straight from the sigri to your plate, always prepared with fresh ingredients. Founded by Jagat Parikh, an entrepreneur with a vision, Sigri Indian BBQ aims to fill the void of diverse international food options in its communities. Guided by the culinary expertise of Chef Aarthi, known for her innovative approach to traditional Indian cuisine, Sigri Indian BBQ is on a mission to make these delightful flavors accessible to all, promising a memorable dining journey for its guests. Learn more about Sigri Indian BBQ at https://sigriindianbbqfranchise.com.</p>
<div class="lb-trans"><p><strong>关于 Sigri Indian BBQ</strong> Sigri Indian BBQ 将古老的在泥炉上烹饪的传统（称为 sigri）带入现代快餐世界，提供独特而美味的用餐体验，致力于保持正宗性。从精心腌制的肉类到新鲜出炉的 naan，Sigri 将正宗的印度味道直接从 sigri 带到您的餐盘，始终使用新鲜的食材准备。由具有远见的企业家 Jagat Parikh 创立，Sigri Indian BBQ 旨在填补其社区中多样化国际美食选择的空白。在以以创新方式处理传统印度菜肴而闻名的厨师 Aarthi 的烹饪专业指导下，Sigri Indian BBQ 的使命是让这些美味的风味对所有人都可及，为客人提供难忘的用餐旅程。了解更多关于 Sigri Indian BBQ 的信息，请访问 https://sigriindianbbqfranchise.com。</p>
</div><p><strong>ABOUT CRAVEWORTHY BRANDS</strong> Craveworthy Brands, the parent company of Shaquille O'Neal-founded Big Chicken, Bd's Mongolian Grill, Dirty Dough, Flat Top Grill, Fresh Brothers Pizza, Genghis Grill, Gregorys Coffee, Hot Chicken Takeover, Krafted Smashburgers, Lucky Cat Poke Co., Nomad Dawgs, Pastizza Pizza &amp; Pasta, Scramblin' Ed's, Sigri Indian BBQ, Soom Soom Mediterranean, taim Mediterranean Kitchen, The Budlong Southern Chicken and Wing It On!, is dedicated to breathing new life into legacy brands while supercharging emerging concepts. The Company brings together diverse, yet complementary brands and an accomplished, veteran leadership team in the growing culinary space. In addition to building and operating leading restaurant brands, Craveworthy Brands is active in the communities it serves and creates exciting career opportunities for its team members. Bridging the distinctive individuality of its concepts with a shared culture and spirit of collaboration, the Company's goal is to create truly unique and craveworthy experiences every day, every shift and at every turn. Learn more about Craveworthy and its brands at www.craveworthybrands.com.</p>
<div class="lb-trans"><p><strong>关于 CRAVEWORTHY BRANDS</strong> Craveworthy Brands 是由沙奎尔·奥尼尔创立的 Big Chicken、Bd's Mongolian Grill、Dirty Dough、Flat Top Grill、Fresh Brothers Pizza、Genghis Grill、Gregorys Coffee、Hot Chicken Takeover、Krafted Smashburgers、Lucky Cat Poke Co.、Nomad Dawgs、Pastizza Pizza &amp; Pasta、Scramblin' Ed's、Sigri Indian BBQ、Soom Soom Mediterranean、taim Mediterranean Kitchen、The Budlong Southern Chicken 和 Wing It On！的母公司，致力于为传统品牌注入新活力，同时为新兴概念提供强劲支持。该公司汇集了多样化但互补的品牌和一支经验丰富的领导团队，活跃于不断增长的餐饮领域。除了建立和运营领先的餐饮品牌外，Craveworthy Brands 还积极参与其服务的社区，并为其团队成员创造令人兴奋的职业机会。通过将其概念的独特个性与共享的文化和合作精神相结合，该公司的目标是每天、每个班次和每个环节创造真正独特和令人渴望的体验。了解更多关于 Craveworthy 及其品牌的信息，请访问 www.craveworthybrands.com。</p>
</div><p>SOURCE Craveworthy Brands</p>
<div class="lb-trans"><p>来源 Craveworthy Brands</p>
</div><p><img src="https://imageproxy.pbkrs.com/https://rt.prnewswire.com/rt.gif/query-RGF0ZUlkPTIwMjYwMTIzJk5ld3NJdGVtSWQ9Q0w2OTgzMyZUcmFuc21pc3Npb25fSWQ9MjAyNjAxMjMxMDM2UFJfTkVXU19VU1BSX19fX19DTDY5ODMz" alt="" original-src="https://rt.prnewswire.com/rt.gif?NewsItemId=CL69833&amp;Transmission_Id=202601231036PR_NEWS_USPR_____CL69833&amp;DateId=20260123"/></p>

Sigri Indian BBQ 将浓郁的北印度风味带到布鲁克林，这是其在纽约的首家分店