<p><em>北印度燒烤特許經營品牌之一擴展東北市場，紐約市成為關鍵發展市場</em></p>
<p>, /PRNewswire/ -- Craveworthy Brands（&#34;Craveworthy&#34;）的概念，Sigri Indian BBQ（&#34;Sigri&#34;），已在紐約布魯克林簽署特許經營協議——將正宗北印度燒烤帶到大蘋果。該地點預計將在 2026 年底開業，進一步鞏固了 Sigri 在東北地區的影響力。</p>
<p><strong>Sigri 在布魯克林增長背後的願景</strong></p>
<p>繼續閲讀</p>
<p><img src="https://imageproxy.pbkrs.com/https://www.prnewswire.com/news-releases/null?x-oss-process=image/auto-orient,1/interlace,1/resize,w_1440,h_1440/quality,q_95/format,jpg" alt="" original-src="https://imageproxy.pbkrs.com/https://www.prnewswire.com/news-releases/null"/></p>
<p>最初作為一個深受喜愛的新澤西概念，紮根於北印度烹飪的古老傳統，Sigri 的明火燒烤、煙燻香料和豐富的食材在社交媒體上引起了廣泛關注，成為全國性的現象。</p>
<p>簽署協議的背後是 Tagur Gautham，一位對餐飲充滿熱情的經驗豐富的餐廳經營者。Gautham 在堪薩斯州花了六年時間幫助家人開設一家全方位服務的印度餐廳，隨後於 2019 年搬到紐約。夢想經營自己的餐廳的他，在嘗試了 Sigri 的食物並與團隊見面後，決定將這一概念帶到他的本地社區。</p>
<p>&#34;我立刻知道 Sigri 將非常適合布魯克林，這個充滿多樣性和熱愛美食的社區，&#34; <strong>Sigri 特許經營者 Tagur Gautham 説道。</strong> &#34;紐約人對來自世界各地的豐富菜餚和獨特的用餐體驗充滿熱情。我期待着站在櫃枱後面，將 Sigri 的大膽風味介紹給我的家鄉。&#34;</p>
<p>布魯克林擁有超過 270 萬居民（美國人口普查）和豐富的文化與影響力，長期以來一直歡迎正宗的全球風味和多樣的美食體驗。該區對烹飪探索的開放性為 Sigri 的北印度燒烤紮根創造了理想的氛圍。</p>
<p><strong>紮根於工藝，從西北到東部的擴展</strong></p>
<p>這一發展是在 Sigri 繼續在美國各地積累勢頭的背景下進行的。在 2025 年底推出全國特許經營計劃後，該品牌在芝加哥地區簽署了一份多單位特許經營協議，並在其家鄉新澤西州的希爾斯堡進一步增強了其影響力。</p>
<p>&#34;Sigri 每次只增長一張桌子。隨着我們在美國迎接更多的食客，東北地區將在塑造我們的市場足跡中發揮重要作用，&#34; <strong>特許經營領導高級副總裁 Samuel Stanovich 説道。</strong> &#34;我們的菜單承載着北印度的歷史、香料和傳統，而這種遺產講述了一個故事。食譜本身就很出色，但需要像 Tagur 這樣充滿熱情的經營者來用心分享。我們一起將正宗的北印度街頭美食帶到更多社區。&#34;</p>
<p><strong>北印度燒烤與美國餐飲的結合</strong></p>
<p>Sigri 以大膽而正宗的北印度菜餚重新定義了快餐體驗，靈感來自該地區被稱為 “dhabas” 的路邊餐廳。Sigri 的顧客體驗的核心是古老的明火烹飪藝術，為每道菜注入温暖、深度和煙燻風味。</p>
<p>該品牌的交鑰匙模式和簡化的運營專為充滿熱情的業主經營者而設計。在 Craveworthy 的全棧平台的支持下，Sigri 在市場營銷、運營、培訓、供應鏈和房地產方面提供行業領先的支持。這個生態系統使潛在的特許經營者能夠自信地有意識地擴展，並與當地社區分享正宗的北印度體驗。</p>
<p>要了解更多關於 Sigri 的信息，請訪問 https://sigriindianbbqfranchise.com。要了解更多關於 Craveworthy 的信息，請訪問 www.craveworthybrands.com。</p>
<p><strong>關於 Sigri Indian BBQ</strong> Sigri Indian BBQ 將古老的在泥爐上烹飪的傳統（稱為 sigri）帶入現代快餐世界，提供獨特而美味的用餐體驗，致力於保持正宗性。從精心醃製的肉類到新鮮出爐的 naan，Sigri 將正宗的印度味道直接從 sigri 帶到您的餐盤，始終使用新鮮的食材準備。由具有遠見的企業家 Jagat Parikh 創立，Sigri Indian BBQ 旨在填補其社區中多樣化國際美食選擇的空白。在以以創新方式處理傳統印度菜餚而聞名的廚師 Aarthi 的烹飪專業指導下，Sigri Indian BBQ 的使命是讓這些美味的風味對所有人都可及，為客人提供難忘的用餐旅程。瞭解更多關於 Sigri Indian BBQ 的信息，請訪問 https://sigriindianbbqfranchise.com。</p>
<p><strong>關於 CRAVEWORTHY BRANDS</strong> Craveworthy Brands 是由沙奎爾·奧尼爾創立的 Big Chicken、Bd's Mongolian Grill、Dirty Dough、Flat Top Grill、Fresh Brothers Pizza、Genghis Grill、Gregorys Coffee、Hot Chicken Takeover、Krafted Smashburgers、Lucky Cat Poke Co.、Nomad Dawgs、Pastizza Pizza &amp; Pasta、Scramblin' Ed's、Sigri Indian BBQ、Soom Soom Mediterranean、taim Mediterranean Kitchen、The Budlong Southern Chicken 和 Wing It On！的母公司，致力於為傳統品牌注入新活力，同時為新興概念提供強勁支持。該公司彙集了多樣化但互補的品牌和一支經驗豐富的領導團隊，活躍於不斷增長的餐飲領域。除了建立和運營領先的餐飲品牌外，Craveworthy Brands 還積極參與其服務的社區，併為其團隊成員創造令人興奮的職業機會。通過將其概念的獨特個性與共享的文化和合作精神相結合，該公司的目標是每天、每個班次和每個環節創造真正獨特和令人渴望的體驗。瞭解更多關於 Craveworthy 及其品牌的信息，請訪問 www.craveworthybrands.com。</p>
<p>來源 Craveworthy Brands</p>
<p><img src="https://imageproxy.pbkrs.com/https://rt.prnewswire.com/rt.gif/query-RGF0ZUlkPTIwMjYwMTIzJk5ld3NJdGVtSWQ9Q0w2OTgzMyZUcmFuc21pc3Npb25fSWQ9MjAyNjAxMjMxMDM2UFJfTkVXU19VU1BSX19fX19DTDY5ODMz?x-oss-process=image/auto-orient,1/interlace,1/resize,w_1440,h_1440/quality,q_95/format,jpg" alt="" original-src="https://imageproxy.pbkrs.com/https://rt.prnewswire.com/rt.gif/query-RGF0ZUlkPTIwMjYwMTIzJk5ld3NJdGVtSWQ9Q0w2OTgzMyZUcmFuc21pc3Npb25fSWQ9MjAyNjAxMjMxMDM2UFJfTkVXU19VU1BSX19fX19DTDY5ODMz"/></p>

<p>Craveworthy Brands 的 Sigri Indian BBQ 已簽署特許經營協議，將在紐約布魯克林開設首家門店，計劃於 2026 年底開業。這一擴展旨在將正宗的北印度燒烤帶入布魯克林多元化的美食場景。特許經營者 Tagur Gautham 受到餐飲行業經歷的啓發，相信 Sigri 的豐富風味將與當地美食愛好者產生共鳴。Sigri 獨特的用餐體驗根植於傳統的明火烹飪，品牌致力於在美國擴展其影響力，承諾保持正宗和高質量</p>

<p><em>One of The First North Indian Barbecue Franchises Expands Northeast Footprint, Targeting New York City as Key Development Market</em></p>
<div class="lb-trans"><p><em>北印度燒烤特許經營品牌之一擴展東北市場，紐約市成為關鍵發展市場</em></p>
</div><p>, /PRNewswire/ -- Craveworthy Brands' (&#34;Craveworthy&#34;) concept, Sigri Indian BBQ (&#34;Sigri&#34;), has signed a franchise agreement in Brooklyn, New York – bringing authentic North Indian barbecue to the Big Apple. The location is set to open in late 2026 and strengthens Sigri's growing Northeast presence.</p>
<div class="lb-trans"><p>, /PRNewswire/ -- Craveworthy Brands（&#34;Craveworthy&#34;）的概念，Sigri Indian BBQ（&#34;Sigri&#34;），已在紐約布魯克林簽署特許經營協議——將正宗北印度燒烤帶到大蘋果。該地點預計將在 2026 年底開業，進一步鞏固了 Sigri 在東北地區的影響力。</p>
</div><p><strong>The Vision Behind Sigri's Growth in Brooklyn</strong></p>
<div class="lb-trans"><p><strong>Sigri 在布魯克林增長背後的願景</strong></p>
</div><p>Continue Reading</p>
<div class="lb-trans"><p>繼續閲讀</p>
</div><p><img src="https://imageproxy.pbkrs.com/https://www.prnewswire.com/news-releases/null" alt="" original-src="https://www.prnewswire.com/news-releases/null"/></p>
<p>What began as a beloved New Jersey concept rooted in the ancient traditions of North Indian cuisine became a national sensation as Sigri’s open-flame grills, smoky spices and vibrant ingredients captured attention across social media.</p>
<div class="lb-trans"><p>最初作為一個深受喜愛的新澤西概念，紮根於北印度烹飪的古老傳統，Sigri 的明火燒烤、煙燻香料和豐富的食材在社交媒體上引起了廣泛關注，成為全國性的現象。</p>
</div><p>Behind the signed agreement is Tagur Gautham, an experienced restauranteur with a deep passion for hospitality. Gautham spent six years in Kansas helping his family launch a full-service Indian restaurant before moving to New York in 2019. Dreaming of operating his own restaurant, he was introduced to Sigri, and after trying the food and meeting the team, he decided to bring the concept to his local community.</p>
<div class="lb-trans"><p>簽署協議的背後是 Tagur Gautham，一位對餐飲充滿熱情的經驗豐富的餐廳經營者。Gautham 在堪薩斯州花了六年時間幫助家人開設一家全方位服務的印度餐廳，隨後於 2019 年搬到紐約。夢想經營自己的餐廳的他，在嘗試了 Sigri 的食物並與團隊見面後，決定將這一概念帶到他的本地社區。</p>
</div><p>&#34;I immediately knew that Sigri would be a perfect fit for Brooklyn, a community full of diversity and avid foodies,&#34; <strong>said Sigri franchisee, Tagur Gautham.</strong> &#34;New Yorkers are passionate about vibrant dishes and unique guests experience from around the world. I'm looking forward to getting behind the counter and introducing my borough to Sigri's bold flavors.&#34;</p>
<div class="lb-trans"><p>&#34;我立刻知道 Sigri 將非常適合布魯克林，這個充滿多樣性和熱愛美食的社區，&#34; <strong>Sigri 特許經營者 Tagur Gautham 説道。</strong> &#34;紐約人對來自世界各地的豐富菜餚和獨特的用餐體驗充滿熱情。我期待着站在櫃枱後面，將 Sigri 的大膽風味介紹給我的家鄉。&#34;</p>
</div><p>With more than 2.7 million residents (U.S Census) and a rich blend of cultures and influences, Brooklyn has long embraced authentic global flavors and diverse food experiences. The borough's openness to culinary exploration creates the ideal atmosphere for Sigri's North Indian barbecue to take root.</p>
<div class="lb-trans"><p>布魯克林擁有超過 270 萬居民（美國人口普查）和豐富的文化與影響力，長期以來一直歡迎正宗的全球風味和多樣的美食體驗。該區對烹飪探索的開放性為 Sigri 的北印度燒烤紮根創造了理想的氛圍。</p>
</div><p><strong>Rooted in Craft, Growing From Northwest to East</strong></p>
<div class="lb-trans"><p><strong>紮根於工藝，從西北到東部的擴展</strong></p>
</div><p>This development comes as Sigri continues to build on momentum across the U.S. After launching its national franchise program in late 2025, the Brand signed a multi-unit franchise agreement in the Chicagoland area, as well as bolstered its presence in its home state with a new franchise agreement in Hillsborough, New Jersey.</p>
<div class="lb-trans"><p>這一發展是在 Sigri 繼續在美國各地積累勢頭的背景下進行的。在 2025 年底推出全國特許經營計劃後，該品牌在芝加哥地區簽署了一份多單位特許經營協議，並在其家鄉新澤西州的希爾斯堡進一步增強了其影響力。</p>
</div><p>&#34;Sigri grows one table at a time. As we welcome more diners across the U.S., the Northeast will play a vital role in shaping our footprint,&#34; <strong>said Samuel Stanovich, SVP of Franchise Leadership.</strong> &#34;Our menu carries the history, spices and traditions of North India, and that heritage tells a story. The recipes speak for themselves, but it takes passionate operators like Tagur to share them with care. Together, we're bringing authentic North Indian street food to more neighborhoods.&#34;</p>
<div class="lb-trans"><p>&#34;Sigri 每次只增長一張桌子。隨着我們在美國迎接更多的食客，東北地區將在塑造我們的市場足跡中發揮重要作用，&#34; <strong>特許經營領導高級副總裁 Samuel Stanovich 説道。</strong> &#34;我們的菜單承載着北印度的歷史、香料和傳統，而這種遺產講述了一個故事。食譜本身就很出色，但需要像 Tagur 這樣充滿熱情的經營者來用心分享。我們一起將正宗的北印度街頭美食帶到更多社區。&#34;</p>
</div><p><strong>Where North Indian Barbecue Meets U.S. Dining</strong></p>
<div class="lb-trans"><p><strong>北印度燒烤與美國餐飲的結合</strong></p>
</div><p>Sigri redefines quick-service dining with a bold and authentic take on North Indian cuisine, inspired by the Region's roadside restaurants known as 'dhabas.' At the heart of Sigri's guest experience is the centuries-old art of open-flame cooking, infusing every dish with warmth, depth and smokey flavor.</p>
<div class="lb-trans"><p>Sigri 以大膽而正宗的北印度菜餚重新定義了快餐體驗，靈感來自該地區被稱為 “dhabas” 的路邊餐廳。Sigri 的顧客體驗的核心是古老的明火烹飪藝術，為每道菜注入温暖、深度和煙燻風味。</p>
</div><p>The Brand's turnkey footprint and streamlined operations are built for passionate owner-operators. Backed by Craveworthy's full-stack platform, Sigri provides industry-leading support across marketing, operations, training, supply chain and real estate. This ecosystem allows prospective franchisees to intentionally scale with confidence and share an authentic North Indian experience with the local community.</p>
<div class="lb-trans"><p>該品牌的交鑰匙模式和簡化的運營專為充滿熱情的業主經營者而設計。在 Craveworthy 的全棧平台的支持下，Sigri 在市場營銷、運營、培訓、供應鏈和房地產方面提供行業領先的支持。這個生態系統使潛在的特許經營者能夠自信地有意識地擴展，並與當地社區分享正宗的北印度體驗。</p>
</div><p>To learn more about Sigri, please visit https://sigriindianbbqfranchise.com. To learn more about Craveworthy, please visit www.craveworthybrands.com.</p>
<div class="lb-trans"><p>要了解更多關於 Sigri 的信息，請訪問 https://sigriindianbbqfranchise.com。要了解更多關於 Craveworthy 的信息，請訪問 www.craveworthybrands.com。</p>
</div><p><strong>About Sigri Indian BBQ</strong> Sigri Indian BBQ takes the ancient tradition of cooking on clay stoves, known as a sigri, to the modern world of quick service, offering a unique and flavorful dining experience built on the mission of authenticity. From tenderly marinated meats to freshly baked naan, Sigri brings the authentic taste of India straight from the sigri to your plate, always prepared with fresh ingredients. Founded by Jagat Parikh, an entrepreneur with a vision, Sigri Indian BBQ aims to fill the void of diverse international food options in its communities. Guided by the culinary expertise of Chef Aarthi, known for her innovative approach to traditional Indian cuisine, Sigri Indian BBQ is on a mission to make these delightful flavors accessible to all, promising a memorable dining journey for its guests. Learn more about Sigri Indian BBQ at https://sigriindianbbqfranchise.com.</p>
<div class="lb-trans"><p><strong>關於 Sigri Indian BBQ</strong> Sigri Indian BBQ 將古老的在泥爐上烹飪的傳統（稱為 sigri）帶入現代快餐世界，提供獨特而美味的用餐體驗，致力於保持正宗性。從精心醃製的肉類到新鮮出爐的 naan，Sigri 將正宗的印度味道直接從 sigri 帶到您的餐盤，始終使用新鮮的食材準備。由具有遠見的企業家 Jagat Parikh 創立，Sigri Indian BBQ 旨在填補其社區中多樣化國際美食選擇的空白。在以以創新方式處理傳統印度菜餚而聞名的廚師 Aarthi 的烹飪專業指導下，Sigri Indian BBQ 的使命是讓這些美味的風味對所有人都可及，為客人提供難忘的用餐旅程。瞭解更多關於 Sigri Indian BBQ 的信息，請訪問 https://sigriindianbbqfranchise.com。</p>
</div><p><strong>ABOUT CRAVEWORTHY BRANDS</strong> Craveworthy Brands, the parent company of Shaquille O'Neal-founded Big Chicken, Bd's Mongolian Grill, Dirty Dough, Flat Top Grill, Fresh Brothers Pizza, Genghis Grill, Gregorys Coffee, Hot Chicken Takeover, Krafted Smashburgers, Lucky Cat Poke Co., Nomad Dawgs, Pastizza Pizza &amp; Pasta, Scramblin' Ed's, Sigri Indian BBQ, Soom Soom Mediterranean, taim Mediterranean Kitchen, The Budlong Southern Chicken and Wing It On!, is dedicated to breathing new life into legacy brands while supercharging emerging concepts. The Company brings together diverse, yet complementary brands and an accomplished, veteran leadership team in the growing culinary space. In addition to building and operating leading restaurant brands, Craveworthy Brands is active in the communities it serves and creates exciting career opportunities for its team members. Bridging the distinctive individuality of its concepts with a shared culture and spirit of collaboration, the Company's goal is to create truly unique and craveworthy experiences every day, every shift and at every turn. Learn more about Craveworthy and its brands at www.craveworthybrands.com.</p>
<div class="lb-trans"><p><strong>關於 CRAVEWORTHY BRANDS</strong> Craveworthy Brands 是由沙奎爾·奧尼爾創立的 Big Chicken、Bd's Mongolian Grill、Dirty Dough、Flat Top Grill、Fresh Brothers Pizza、Genghis Grill、Gregorys Coffee、Hot Chicken Takeover、Krafted Smashburgers、Lucky Cat Poke Co.、Nomad Dawgs、Pastizza Pizza &amp; Pasta、Scramblin' Ed's、Sigri Indian BBQ、Soom Soom Mediterranean、taim Mediterranean Kitchen、The Budlong Southern Chicken 和 Wing It On！的母公司，致力於為傳統品牌注入新活力，同時為新興概念提供強勁支持。該公司彙集了多樣化但互補的品牌和一支經驗豐富的領導團隊，活躍於不斷增長的餐飲領域。除了建立和運營領先的餐飲品牌外，Craveworthy Brands 還積極參與其服務的社區，併為其團隊成員創造令人興奮的職業機會。通過將其概念的獨特個性與共享的文化和合作精神相結合，該公司的目標是每天、每個班次和每個環節創造真正獨特和令人渴望的體驗。瞭解更多關於 Craveworthy 及其品牌的信息，請訪問 www.craveworthybrands.com。</p>
</div><p>SOURCE Craveworthy Brands</p>
<div class="lb-trans"><p>來源 Craveworthy Brands</p>
</div><p><img src="https://imageproxy.pbkrs.com/https://rt.prnewswire.com/rt.gif/query-RGF0ZUlkPTIwMjYwMTIzJk5ld3NJdGVtSWQ9Q0w2OTgzMyZUcmFuc21pc3Npb25fSWQ9MjAyNjAxMjMxMDM2UFJfTkVXU19VU1BSX19fX19DTDY5ODMz" alt="" original-src="https://rt.prnewswire.com/rt.gif?NewsItemId=CL69833&amp;Transmission_Id=202601231036PR_NEWS_USPR_____CL69833&amp;DateId=20260123"/></p>

Sigri Indian BBQ 將濃郁的北印度風味帶到布魯克林，這是其在紐約的首家分店